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12 Sources of Free Glutamate
GRAVY & SOUP
FERMENTED SOY
FISH, SEAFOOD, & SEAWEED
MONOSODIUM GLUTAMATE (MSG)
YEAST EXTRACT
TOMATOES
NUTS & LEGUMES
ASIAN SAUCES
MEAT & BROTH
MUSHROOMS
PROCESSED MEAT
DAIRY
Benefits of SAUNA THERAPY: 5 Tips to Maximize Benefits
HOW TO USE A SAUNA
Drink lots of water before, during, and after your session to prevent dehydration.
Start at a lower temperature and increase each session as your body can tolerate.
Enter with light clothing, a swimsuit, or naked.
Read, talk, meditate, stretch, or rest during your session, but do not sleep.
Keep your session between 15-30 minutes for optimal benefits and safety.
A Mold Detox Diet for TOXIC MOLD SYNDROME
A mold allergy is when mycotoxins trigger an immune hypersensitivity reaction, causing asthma or allergy symptoms like sneezing, post-nasal drip, watery eyes, etc.
Mold toxicity or “toxic mold syndrome” is theorized to be a systemic inflammatory response to mycotoxins (esp to black mold—Stachybotrys chartarum). Reported symptoms include lethargy, emotional & memory impairments, migraines, sleep disturbances, vertigo, histamine intolerance, IBS, intestinal hyperpermeability, chronic fatigue, etc.
11 Whole Food Sources of ANTIOXIDANTS
LEAFY
GREENS
APPLES
PECANS
BEANS
ARTICHOKES
CITRUS
GREEN TEA
TOMATOES
GARLIC
BERRIES
EGGS
How to Support PRENATAL HEALTH with Functional Nutrition
Fill your plate with whole foods, such as colorful fruits & vegetables, healthy fats, and quality protein.
Avoid fasting & detoxes during this time, as they are additional stressors (and can influence your baby's development).
Supplements (like a prenatal multivitamin, probiotic, or omega 3 fatty acid) can be helpful for some. Do your research before taking herbals (many have not been studied during pregnancy).
Listen to your cravings, that is your body communicating its needs!
How to Make BEET KVASS: a simple step-by-step guide
Beet kvass is a fermented beet drink traditionally made in Eastern European cultures. It has an earthy, salty, tangy flavor and is full of beneficial probiotics (much like kombucha and sauerkraut). It is simple to make with just a few starting ingredients!
A Functional Nutrition Approach to Celiac Disease
Celiac disease is an autoimmune condition in which the body attacks its own gut tissue.
When the gut lining is compromised or inflamed, gluten becomes a trigger for immune cells.
They mistakenly attack it as a pathogen (and the gut tissue along with it).
This further damages the small intestine lining, leading to more inflammation, impaired digestion, allergies, and nutrient deficiencies.
Benefits of Oil Pulling: a simple how-to guide
HOW TO OIL PULL
Hold ~1 Tbsp oil in your mouth (if using solid coconut oil, you will have to let it melt).
Swish around like mouthwash for 10-15 minutes.
Spit in the garbage (oil can coat pipes).
Rinse your mouth with water and floss/brush as normal.
Repeat daily or a few times each week.
5 Steps to Build a Vegan Nourish Bowl
SAUCE IDEAS
olive oil + apple cider vinegar + honey + mustard
herbs + mayo + salt + pepper
tahini + lemon juice + cumin
vegan yogurt + lemon juice + garlic
your favorite homemade dressing
clean store-bought dressing
13 Whole Food Sources of Iron
CHICKPEAS
LENTILS
BEEF
EGGS
FISH
PORK
PUMPKIN SEEDS
SPINACH
SARDINES
LIVER
OYSTERS
MOLASSES
POULTRY
FAT & OIL GUIDE: which oils can be heated safely
DAMAGED
INFLAMMATORY
RANCID
TOXIC
olive oil*
avocado oil*
*if quality, can handle higher heat because of protective polyphenol content
sesame oil
macadamia oil
almond oil
flaxseed oil
pumpkin seed oil
grapeseed oil
hemp oil
walnut oil
fish & cod liver oil
any omegas
HIGH HEAT
coconut oil
butter & ghee
red palm oil
duck fat
goose fat
lard
beef tallow
lamb tallow
LOW HEAT
DO NOT HEAT
DO NOT EAT
SATURATED
=
SOLID
=
SAFE TO HEAT
MONOUNSATURATED
=
MODERATE HEAT
POLYUNSATURATED
=
PROTECT FRAGILITY
canola oil
corn oil
soybean oil
rapeseed oil
sunflower oil
safflower oil
vegetable oil
hydrogenated oils
23 Foods & Ingredients with Hidden Grains
MALTODEXTRIN
sweetener from corn, rice, tapioca
GLUCOSE
sweetener from wheat, corn, tapioca
DEXTROSE
sweetener from corn, rice, tapioca
MALTOSE
sweetener from corn
MALT*
flavor or extract from wheat, barley
XANTHAM GUM
binder from corn
YEAST EXTRACT*
flavoring from barley
CARAMEL COLOR
flavoring from corn
BAKING POWDER
often contains corn starch
FOOD STARCH
binder from corn
VEGETABLE STARCH*
generally from wheat, rice, corn, potato, tapioca
VEGETABLE/PLANT PROTEIN*
generally from wheat, corn, soy, pea, peanut
CORN OIL
may not have much grain protein remaining, but often rancid from processing/heating
DIGESTIVE ENZYMES (when & when not to supplement)
DEs are often supplemented to manage digestive symptoms and to help increase nutrient levels.
They are most appropriate to take in cases of food allergy, when gut function is compromised, or during intense healing.
Ideally, DEs should not be supplemented long-term because a healthy digestive system will produce what is needed.
What is "herxing"? (4 ways to support die-off)
A die-off or "Herxheimer" reaction is the experience of worsening or flu-like symptoms during a detox.
It is part of the healing process.
As pathogenic microorganisms are destroyed (often by an antimicrobial formula), toxins and lipopolysaccharides are released into the bloodstream.
In response, the immune system triggers an acute inflammatory reaction that will likely make you feel worse.
Common Sources of Endocrine Disrupting Chemicals
Endocrine disruptors are chemicals—natural or synthetic—that mimic or block your body's hormones.
This means that they act like a hormone OR bind to the receptor, preventing your actual hormones from functioning.
They have been linked to developmental, hormonal, immune, metabolic, and neurological issues.
In our modern world, it is not realistic to completely avoid these chemicals, but it is important to reduce exposure when possible.
{Ayurvedic} SUMMER Seasonal Eating
FOOD FOCUS
sweet
fresh
raw
astringent
cool
heavy
avoid: spicy
SWEETENER GUIDE: which to skip & which to savor
Sugar tolerance is very bioindividual. Some can handle moderate amounts of whole food sugars without issue, while others will feel better with less. If you have symptoms of blood sugar imbalance or dysbiosis, it is best to limit all sweeteners (even zero-calorie alternatives).
coconut sugar
stevia
monkfruit
xylitol
erythritol
raw honey
real maple syrup
molasses
date syrup
fruit puree
corn syrup
high-fructose corn syrup
sucralose
aspartame
raw sugar
agave syrup
white sugar
brown sugar
AVOID WHEN POSSIBLE
MINIMIZE WHEN POSSIBLE
OKAY IN SMALL AMOUNTS
WHOLE FOOD SUGARS
5 Steps to Build a Paleo Nourish Bowl
SAUCE IDEAS
olive oil + apple cider vinegar + honey + mustard
herbs + mayo + salt + pepper
tahini + lemon juice + cumin
coconut cream + lemon juice + garlic
your favorite homemade dressing
clean store-bought dressing